A staple in almost all Indian kitchens, Clove, is a highly resourceful spice used in virtually all the Indian Masalas as a base ingredient. The dried flower bud of the evergreen clove tree, this aromatic dry spice is used in its whole form or powdered form. The oil extract from cloves are used in many ayurvedic medicines and scientist have just begun to discover the magical effects of clove. High in antioxidants and essential nutrients, laung (clove), provides instant relief from any dental pain. The magical spice kills bacteria, regulates blood sugar levels, and helps maintain your liver health. Add it to your diet for best results.